well, i took a brief hiatus but i am back and ready to blog weekly. the holiday season was absolutely insane at my restaurant which left me no time to document or blog about my meals. no more excuses, now on to the good stuff.....
i'm not one for hyped places, or the newest craze, or NY times approved restaurants but i do find myself now and again looking to new york magazine for advice on where to spend my cash. my favorite issue every year is the "where to eat" edition that breaks down the very best places in this fine city to dine at. so i've compiled my list and my top 10 restaurants to try this year as as follows:
red rooster (i've never been to harlem so double whammy there)
only 4 of those restaurants were listed in the annual issue and i had already been to a few of the ones they mentioned. hopefully i can try one of those restaurants every month for the next 10 months and i promise to blog about it!
it's true love.
now for a review...
sunday is my favorite day of the week. more often than not i'm off from work and able to go out for brunch, which is something i've always really enjoyed. lately we've been going out for brunch every weekend so today i wanted to try a different place. there is a new hana food (organic market) that just opened up less than 10 blocks from apartment, and when i went there yesterday i noticed a dark little restaurant on the corner. it was raining and i didn't have the patience to walk over and see what it was so i immediately checked yelp when i got home. after finding the name and the website i peeped the menu and was pleasantly surprised that it all sounded quite delicious. didn't take much convincing on my end, joe was happy to not trek to williamsburg for a meal. so tim picked us up and we headed to Northeast Kingdom.
first thing i noticed when we walked in was that they listed most of the farms where they obtained their food from. being a chef myself in a farm to table restaurant, i appreciate when restaurants supply that sort of information. i was also intrigued because i hadn't heard of most of those farms and was eager to chow down and see what they were all about.
after ordering a cup of coffee (which was from a coffee shop down the block called wyckoff star) i decided to go with the omelet with spinach and onions, which came with a choice of toast (wheat or white) and home fries. joe ordered the same and tim opted for the chilaquiles. bonus points for having diverse egg options.
this arrived and i knew i made the right decision. big chunks of onions and spinach, perfectly seasoned home fries and delicious wheat toast, a perfect breakfast. being on the line and knowing how to expedite and how timing works, i was pretty disappointed with how long it took for us to receive our food, but it's brunch so i do understand. the home fries were a bit cold and i don't understand why they don't offer some sort of jam to accompany the toast, but other than that everything was really delicious. prices are a bit high, but it is brooklyn so that is to be expected. overall, i enjoyed my experience there, the food was really delicious and i do believe i'll be back, especially since it's so close to my apartment.
but only if i get to dine with these hunks again....
18 Wyckoff Ave
(at Jefferson St)
Brooklyn, NY 11237
Neighborhood: Bushwick (!!)